La Sirene What The Farmhouse Ale 2016
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What the farmhouse is what you get when you cross a wonderfully bright and acid-forward farmhouse ale with a 13-month-old barrel-aged wild ale that was spontaneously fermented in a 500L French oak puncheon. Expect lively hop-forward fruit characters and rustic wild yeast notes. A truly unique and undeniably refreshing farmhouse thang.
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