Alefarm Ourasi

TASTING NOTES \n6.2% ABV, Ourasi is an IPA dry-hopped with Citra, Simcoe and Styrian Cardinal. Notes of funky tropical and stone fruit with a gentle pithy bitterness. Contains malts (barley, oat, wheat), hops, yeast and water. \nBREWERY SNAPSHOT \nAlefarm Brewing is a craft brewery with a focus on modern hoppy offerings, a wide array of unique, flavourful farmhouse ales and full-bodied stouts, rich in flavour and character. \nDID YOU KNOW? \nThe brewery was founded in 2015 in St. Salby, located on the border of Køge, a good way south of Copenhagen. Here, they brewed some of the first spontaneously fermented beers that brought life to the brewery and established us on the beer scene.